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Summer arrives at O'Tacos with Chick'N Mozza

Chick'N Mozza, the taste of summer validated

Lightly spiced marinated chicken
Ranch sauce for a touch of freshness
Tomato mozza sticks for a sunny aperitif
And don't forget the fries and our unique cheese sauce
And to top it all off, a generous gratin
Otacos, Obowl, or veggie versions 

See the list of allergens


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Allergens

Otacos CHICK'N MOZZA: Gluten (wheat), Soya, Eggs, Milk, Mustard, Gluten*, Celery, Sulphites,

Otacos CHICK'N MOZZA VEGGIE : Gluten (wheat), Eggs, Milk, Mustard, Gluten*, Soya, Celery, Sesame, Sulphites

Obowl CHICK'N MOZZA: Gluten (wheat), Soy, Eggs, Milk, Mustard, Gluten*, Celery, Sulfites

Obowl CHICK'N MOZZA VEGGIE : Gluten (wheat), Eggs, Milk, Mustard, Gluten*, Soya, Celery, Sesame, Sulphites

Tomato mozza sticks: Gluten (wheat), Milk, Eggs, Soya, Celery, Mustard

In case of food allergies or intolerances, do not hesitate to also consult the list of allergens directly in the restaurant.

Information on reportable allergens is produced using information from our suppliers on the composition of their products. During the manufacturing stages, we cannot exclude the risk of accidental cross-contamination with other allergens. Fried products can be cooked in the same fryers with frying oil.

Legend:
Allergens written in black: presence
Allergens written in blue: trace
Gluten*: Gluten (wheat/barley/rye/oats/kamut/spelt)